Food and Beverage Supervisor

Food & Beverage Supervisor Pre-Opening Team Moxy Dublin Docklands by Marriott Location : East Wharf, East Wall, Dublin 3 Ready to mix things up? Moxy Dublin Docklands is about to make wavesand were looking for a Food & Beverage Supervisor whos passionate about people, obsessed with quality, and thrives in a fast-paced, high-energy environment. As part of our pre-opening team, youll help shape the F&B experience from the ground up. Youll lead by example, support your crew, and make sure every guest leaves with a smile (and maybe a cocktail umbrella). What Youll Do Supervise daily operations across the bar, breakfast, and grab-and-go areas. Lead and motivate the F&B crew to deliver exceptional service with personality and pace. Ensure all food and beverage offerings meet Moxy brand standardsfun, fresh, and flawless. Manage stock levels, ordering, and waste control to keep things lean and efficient. Support the setup and implementation of F&B systems and procedures during pre-opening. Handle guest feedback with confidence and turn challenges into opportunities. Collaborate with the kitchen and front office teams to ensure seamless service. Health & Safety Responsibilities Ensure compliance with all food safety, hygiene, and health regulations. Conduct regular checks and maintain accurate records of cleaning, temperature logs, and allergen controls. Support the training of crew members on safe food handling and emergency procedures. Customer Care Focus Deliver warm, engaging service that reflects the Moxy spirit. Anticipate guest needs and personalise the experience wherever possible. Handle complaints with professionalism and a can-do attitude. Ensure wake-up coffee is hot, cocktails are cold, and smiles are always on the menu. SOP Compliance & Review Review and maintain Standard Operating Procedures (SOPs) for all F&B areas. Ensure all crew are trained on current SOPs and updates are rolled out effectively. Identify opportunities to improve efficiency, service flow, and guest satisfaction. Brand Standards & Flexibility Uphold Marriott and Moxy brand standards in every aspect of F&B delivery. Be flexible and hands-onsupporting other departments when needed. Embrace the dynamic nature of a pre-opening environment with energy and enthusiasm. Communication Maintain clear and timely communication with the kitchen, front office, and management teams. Lead daily briefings and ensure all crew are aligned on goals, specials, and service standards. Document and escalate any incidents or feedback as appropriate. What You Bring Previous experience in a supervisory F&B role, ideally in a lifestyle or boutique hotel. A passion for hospitality and a love for creating memorable guest experiences. Strong leadership, communication, and organisational skills. A self-sufficient mindsetyoure confident making decisions and leading the shift. Familiarity with POS systems and basic stock control processes. Why Join Us? Be part of an exciting pre-opening team shaping the hotels personality. Work in a design-led, high-energy environment where individuality is celebrated. Access Marriotts global training and career development programmes. Enjoy staff discounts, recognition programmes, and more. Moxy isnt just a place to stayits a place to play. If youre ready to lead with flair and serve with style, we want to hear from you.