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Food and Beverage Manager

Food and Beverage Manager

Clontarf Castle HotelDublin, Leinster, Leinster
19 days ago
Job description

Clontarf Castle Hotel now has an exciting opportunity for an Experienced Food & Beverage Manager to join our team.We are looking for a passionate manager that has excellent attention to detail, is standards driven, has an excellent food & beverage knowledge and is a people focused leader. The ideal candidate needs to have excellent team management skills and come with a 4

  • background, with a passion for delivering an outstanding guest experience. The Clontarf Castle Hotel in Dublin, Ireland is a perfect blend of a boutique and luxury hotel, providing unique style and exceptional service in comfortable surroundings. This unique luxury hotel in Dublin is well thought out from the guests' point of view by providing a modern aesthetic built around an ancient form. We are located just 10 minutes from the heart of Dublin City Centre and 5 miles from Dublin Airport, tucked away in a tranquil setting, surrounded by fabulous golf courses and the sounds of lapping waters from the Irish Sea. Objective of the Role Clontarf Castle Hotel are looking for a Food & Beverage Manager with previous experience preferably in a 4
  • property. They must possess excellent organisational skills, strong leadership, and people management skills. Have a strong understanding of operational controls, budgeting, payroll, and forecasting. They must have a knowledge of the Irish hotel industry. High knowledge of food and beverage trends, hotel operations and high standards of service. In-depth understanding of food safety and hygiene regulations. Ability to create innovative marketing strategies to boost F&B revenue and guest satisfaction. Proficiency in F&B management software and POS systems. The Candidate Lead the Food & Beverage operations, including restaurants, bars, and room service, ensuring excellence in service. To be commercially aware and focused on revenue generation and cost control across the hotel. Work closely with the Executive Chef and F&B Leadership team on the overall strategy of the departments. Collaborate with senior management to set financial objectives and KPIs, ensuring the F&B department contributes to the hotels profitability. Foster a culture and environment of continuous learning and development within the team. Work closely with Human Resources to attract, hire and retain the right talent. Standards focused on the ability to inspire the F&B team to deliver the same standards. Use technology and systems to the departments advantage. Lead the development of new concepts, menus, and curate a dining experience to enhance guest satisfaction and attract new business. Benefits include : Uniform Meals on Duty Car parking Development opportunities within Tifco Hotel Group Discounts and benefits package About our culture : Our people are the heart and soul of our business and we rely on them 100% to deliver our promise of excellence to our guests. That's why we only employ the very best people in the hospitality industry. At the Clontarf Castle Hotel in Ireland staff are always friendly, knowledgeable, passionate and ready to help. There are common things we believe in - people and team work; passion for excellence, continuous improvement and caring for guests in our luxury Dublin hotel. Tifco Hotel Group is Ireland's number one choice Tifco Hotel Group is Irelands Number one choice for Conferences, Meetings and Events offering a comprehensive selection of size, scale, and choice in venues. The size and scale of the hotels are among the largest available in Ireland and can cater for every conference or event scenario, accommodating from 2 to 1,800 delegates. At Tifco Hotel Group, people are number one.We want our employees to be proud to be a part of the Tifco Hotel Group. In our staff, we value innovation and creativity; effective communication; excellence in service; and commitment to delivering results. In return, Tifco Hotel Group offers a terrific place to work with opportunities to grow. Tifco Hotel Group offer a combination of international hotel brands, with the Crowne Plaza hotels at Dublin Airport and Dublin-Blanchardstown, the Hilton Hotel in Dublin Kilmainham, the Holiday Inn Express Dublin Airport, and a collection of non-branded hotel such as Clontarf Castle Hotel in Dublin and the family friendly Hotel Killarney in Co. Kerry. Skills : Organized Customer Care Customer Focus team player Leadership Attention to detail
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Food Beverage Manager • Dublin, Leinster, Leinster

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