Sous Chef

The Ivy Dublin , located on Dawson Street, offers a vibrant all-day dining experience that blends old-world charm with contemporary elegance. Known for its art deco-inspired interiors, plush seating, and colourful ambiance, it is a favourite spot for both locals and visitors. Open seven days a week, the restaurant serves a wide range of dishes from breakfast to classic brasserie fare. Our lively establishment truly is a destination for exquisite food and drink.

Job Description :

The Sous Chef will work alongside the line chefs to ensure every dish is prepared to our high standards.  T he role is a le a dership role but still requires you to be

hands-on – perfect for someone who still loves cooking but wants to perfect their leadership skills.

W ith such a large kitchen team , you are able to focus on each aspect of the role, so that when you are on section with the team you are focu sed on food quality and training and when you are on Pass you are fully focused on leading the team through a great service.

Responsibilities :

• Ensuring correct prep levels by our dedicated prep team.
• Ensuring deliveries and stock are put away correctly by the Goods Receiver.
• Daily due diligence .
• Junior staff wellbeing.
• Checking cleaning rotas are completed
• Ensure compliance with health and safety regulations hygiene standards.
• Train and mentor kitchen staff to maintain consistency and excellence in execution.
• Assist with performance management of kitchen personnel.
• Support the Head Chef and Senior Sous Chef in maintaining a positive work environment .

Requirements :

Benefits & rewards :

Competitive Industry pay .

Extra holiday allowance

for length of service, up to 3 extra days after 3 years .

50% staff discount

for you and up to 3 friends when you dine in our restaurants.

gift voucher to dine in our restaurants.

Career Development and Training , including Apprenticeships.

your Birthday as a day

off   - Guaranteed!

Access to discounts on 100s of retailers, health, entertainment, travel & more.

Join our kitchen team as Sous Chef and be a part of delivering exceptional dining experiences !

About us : Our shared CARING values help create an environment where we are happy, and engaged and we care for ourselves, our colleagues, our guests, and we celebrate our individualities and differences.