kitchen assistant/chef d partie Drogheda

Job Title: kitchen assistant/chef d partie

Location: Social Restaurant, Drogheda, Co. Louth

Overview

Social Restaurant is seeking an experienced and motivated Sous Chef to support the Head Chef in delivering high-quality, contemporary food in a busy and vibrant restaurant environment. This role is ideal for a strong, hands-on chef who thrives in service, leads by example, and is passionate about consistency, teamwork, and fresh produce.

Key Responsibilities

Kitchen Leadership

• Support the Head Chef in the day-to-day running of the kitchen
• Lead kitchen operations during service, ensuring smooth, efficient delivery
• Step in to manage the kitchen in the Head Chef's absence

Food Quality & Standards

• Ensure all dishes are prepared and presented to a consistently high standard
• Assist with menu development, specials, and seasonal changes
• Maintain strong attention to detail across all sections

Team Support & Development

• Supervise, train, and motivate junior kitchen staff
• Help foster a positive, professional, and respectful kitchen culture
• Lead by example in attitude, work ethic, and standards

Operations & Compliance

• Assist with stock control, ordering, and minimising waste
• Ensure full compliance with HACCP, food safety, and health & safety standards
• Maintain cleanliness and organisation throughout the kitchen

Candidate Profile

• Proven experience as a Sous Chef or strong Senior Chef de Partie
• Experience in a fast-paced, quality-driven restaurant environment
• Strong organisational and communication skills
• Ability to work calmly under pressure and during busy services
• A genuine passion for food, learning, and teamwork

What We Offer

• Competitive salary, based on experience
• A supportive and professional kitchen environment
• Opportunities for development and progression
• The chance to be part of a well-established and respected local restaurant