Chef De Partie

Join a dynamic, innovative kitchen team delivering high-quality dishes in a busy 4-star hotel.

You'll prepare and present exceptional food, train and support junior chefs, and maintain the highest hygiene and safety standards.

What You'll Do :

Prep, cook, and present dishes to top hotel standards

Supervise and train assistant chefs

Maintain cleanliness, organisation, and food safety compliance

Support menu creativity and portion control

What You'll Bring :

Previous chef experience (hotel / restaurant)

Creativity, passion, and a professional approach

Strong teamwork and communication skills

Perks :

Competitive pay & pension scheme

Relocation assistance

Staff discounts & meals on duty

Paid training & career development

Social & wellbeing events

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