Our client, a luxury hotel in Co. Kilkenny , is currently seeking an experienced and reliable Chef de Partie to join their kitchen team. This is a fantastic opportunity to work in a professionally run kitchen focused on quality, creativity, and consistency.
Key Responsibilities :
- Take ownership of your kitchen section and deliver high-quality dishes
- Assist in menu planning, preparation, and service across various meal periods
- Ensure all food is prepared and presented to high standards
- Maintain compliance with HACCP and all food hygiene regulations
- Work closely with the Sous and Head Chef to ensure smooth operations
Requirements :
At least 2 years’ experience in a similar role in a 4/ 5hotel or fine dining environmentRelevant culinary qualificationsExcellent time management and multitasking skillsStrong team spirit and communication abilityFlexibility to work various shifts, including weekends and holidaysEmployment Details :
Job Type : Full-Time, PermanentLocation : Co. KilkennySalary : Competitive, depending on experienceBenefits :
Staff meals during dutyOpportunities for career developmentWork in a supportive and well-established kitchen environment