Supervisor - Deer Park Cafe and Bar, Howth

The Wright Group are an award winning F&B hospitality portfolio that build unique out-of-the-box brands for all of lifes celebrations and the moments that matter. Our venues provide a space for people to connect, have fun and feel welcomed. Established in 1996, we now employ over 700 people through our collection of over 24 Restaurants, Bars, Food Halls, Cafes, Event Spaces & Convenience Retail. Our mission is to always convey passion for the products and services we offer and to consistently deliver the best experience to our customers. Our vision is to deliver customer satisfaction, provide timely, responsive service with integrity, simplicity and a passion for excellence, while exceeding our customers expectations. Our values are influenced by our vision which are disrupting norms with creative thinking, by delivering new concepts and experiences with passion and consistency. Striving to be consistently better than the competition, while listening to our colleagues feedback. The Wright Group is currently looking forFULL TIMESupervisorfor Deer Park Cafe and Bar in Howth to join their growing team. Cafe / Bar is open Monday - Sunday. Job Description The main responsibility of this role Lead your team in the smooth and efficient daily running of the Café / Bar in Deer Park Golf Club, and Ensuring all guest requests are met on time. Be able to execute all the functions within the property, so high-volume banqueting experience is essential. Assist in the training, & development. Motivate the team, while also supervising the area as required. Successful applicants must have At least 2 years previous experience in a similar role High volume banqueting experience essential Excellent business-like presentation Well organised and passionate Ability to communicate effectively at all levels Ability to organise and work under pressure Strong command of the English language Benefits Employee Assistance Program Fun staff days out % off our sister sites Superb training and progression opportunities Tips shared Competitive salary Free Staff Meals on Duty Employee Recognition Award Skills : Team Lead Team Building Customer Care