If you are a customer focused individual and want to join a fun and family orientated food and facilities management company, which can offer unrivalled opportunities for career progression, then we have a role for you! We are currently recruiting for a Kitchen Porter to join our team based at the Irish Blood Transfucion Service, Dublin. This is a great opportunity to join a world leading facilities management company. Working Pattern : 30 hours per week Monday to Friday 9am to 4pm Rewards : 30 Paid Holidays pro rata Employee Assistance Program to support your health & wellbeing Company Pension Scheme Benefit Communication Portal with a range of additional free benefits & discounts for goods / services Financial Education / Financial wellbeing advisory service Training & Development Uniform Provided Company Events The Role : General Kitchen Duties. Operating the dishwasher. Washing pots and pans. Cleaning the floors in the kitchen and servery areas using a scrubbing machine. Disposing of rubbish and assisting with other kitchen duties as the manager requires. Basic food prep duties. Serving clients meals The Person : Eligible to work in EU / EEA Experience working in a similar role Flexible and adaptable approach Good communication skills - written and verbal The ability to demonstrate great team work skills Exceptional customer service skills Basic statutory training for the role will require all candidates to have basic reading, writing, speaking and listening skills to assist in understanding safety and work instructions and communicating with customers on a day-to-day basis. GREAT PEOPLE - GREAT SERVICE-GREAT FUTURE # To be considered for this role you will be redirected to and must complete the application process on our careers page. To start the process click the Apply button below to Login / Register
Kitchen Porter • Dublin, Leinster, Leinster