Head Chef

Visionary Head Chef for premium dining & events venue This leading hospitality venue in Dublin is seeking a visionary Head Chefto lead culinary operations at a large, multifaceted location known for premium intimate dining experiences and high-end events. With two fully equipped kitchens, this is a unique opportunity for a creative, hands-on leader who thrives in both daily service and bespoke event execution. What Youll Do : Menu Innovation & Culinary Direction Design and deliver seasonal, high-quality menus across la carte dining and private events Balance creativity with consistency, quality and guest expectations Stay ahead of culinary trends and bring fresh ideas to the table Operational Oversight Lead the daily operations of two kitchens to ensure smooth, efficient service Implement systems that support quality control, food safety and workflow optimization Ensure strict compliance with all HACCP and food safety regulations Team Leadership Recruit, train and mentor a high-performing kitchen team Foster a culture of collaboration, accountability and continuous improvement Conduct regular team briefings and development sessions Event & Client Collaboration Work closely with events and front-of-house teams to execute custom food experiences Adapt menus to meet dietary requirements and client requests Maintain high standards of presentation and service quality Budget & Inventory Management Manage kitchen budgets, food costs, inventory and supplier relationships Control waste and maintain profitability without compromising standards Negotiate with vendors and monitor industry pricing What Youll Bring : Proven experience as a Head or Executive Chef with a steady background in high-volume, premium venues Strong culinary skills across multiple cuisines (experience with tapas is a plus) Hands-on leader with excellent organizational and communication abilities In-depth knowledge of food safety regulations and kitchen compliance Passion for food, innovation and delivering top-tier guest experiences Whats on Offer : A rare opportunity to shape the culinary vision of a flagship venue in Dublin Creative freedom in menu and event development Supportive senior management and dynamic work environment Performance-based incentives If youre a skilled culinary leader who thrives on creating unforgettable dining moments, wed love to hear from you! Please note that candidates must currently reside in Ireland and be fully eligible to work here in order to be considered for this role. Skills : Head Chef Executive Chef