Quality Manager

My Client, food production company, seek to hire a Quality Manager.

Responsibilities Make sure ensure quality management systems are implemented and maintained.

Help the company keep its top food safety grade (BRC Grade AA+).

Help run the HACCP food safety plan.

Requirements Must Have : People Management Understand food safety rules (like HACCP).

Production Process knowledge Know food safety standards (like BRC) Be able to spot problems in quality and resolve Nice to Have : A diploma in science, engineering, or a similar subject.

Cost awareness Project management experience.

SAP experience Skills : HACCP Quality Management Quality Leader BRC Grade