Quality Manager

My Client, food production company, seek to hire a Quality Manager. Responsibilities Make sure ensure quality management systems are implemented and maintained. Help the company keep its top food safety grade (BRC Grade AA+). Help run the HACCP food safety plan. Requirements Must Have : People Management Understand food safety rules (like HACCP). Production Process knowledge Know food safety standards (like BRC) Be able to spot problems in quality and resolve Nice to Have : A diploma in science, engineering, or a similar subject. Cost awareness Project management experience. SAP experience Skills : HACCP Quality Management Quality Leader BRC Grade